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A
Supplements
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A1
Lawson KA, Wright ME, et al. Multivitamin use and risk of prostate cancer in the National Institutes of Health –AARP Diet and Health Study. J Natl Cancer Inst. 2007 May 16;99(10):754-764.
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A2
Lin J, Manson JE, et al. Intakes of calcium and vitamin D and breast cancer risk in women. Arch Intern Med. 2007 May 28;167(10):1050-1059.
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A3
Lappe JM, Travers-Gustafson D, et al. Vitamin D and calcium supplementation reduces cancer risk: results of a randomized trial. Am J Clin Nutr. 2007 Jun;85(6):1586-1591.
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A4
Bardia A, Tleyjeh IM, Cerhan JR, et al. Efficacy of antioxidant supplementation in reducing primary cancer incidence and mortality: systematic review and meta-analysis. Mayo Clin Proc. 2008;83:23-34.
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A5
Bjelakovic G, Nikolova D, et al. Antioxidant supplements for preventing gastrointestinal cancers. Cochrane Database Syst Rev. 2008 Jul 16;(3):CD004183.
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A6
Chlebowski RT, Johnson KC, Kooperberg C, et al. Calcium plus vitamin D supplementation and the risk of breast cancer. J Natl Cancer Inst. 2008;100:1581-1591.
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A7
Peters U, Littman AJ, et al. Vitamin E and selenium supplementation and risk of prostate cancer in the vitamins and lifestyle (VITAL) study cohort. Cancer Causes Control. 2008 Feb;19(1):75-87.
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A8
Wei MY, Garland CF, Gorham ED, et al. Vitamin D and prevention of colorectal adenoma: a meta-analysis. Cancer Epidemiol Biomarkers Prev. 2008;17:2958-2969.
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A9
Gaziano JM, Glynn RJ, et al. Vitamins E and C in the prevention of prostate and total cancer in men: the Physicians’ Health Study II randomized controlled trial. JAMA. 2009 Jan 7;30(1):52-62.
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A10
Lippman SM, Klein EA, et al. Effect of selenium and vitamin E on risk of prostate cancer and other cancers: the selenium and Vitamin E cancer prevention trial (SELECT). JAMA. 2009 Jan 7;301(1):39-51.
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A11
Figueiredo JC, Grau MV, et al. Folic acid and risk of prostate cancer: results from a randomized clinical trial. J Natl Cancer Inst. 2009 Mar 18;101(6):432-435.
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A12
Myung SK, Ju W, Kim SC, Kim H; Korean Meta-analysis (KORMA) Study Group. Vitamin or antioxidant intake (or serum level) and risk of cervical neoplasm: a meta-analysis. BJOG. 2011;118(11):1285-1291.
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A13
Stratton J, Godwin M. The effect of supplemental vitamins and minerals on the development of prostate cancer: a systematic review and meta-analysis. Fam Pract. 2011 Jun;28(3):243-252.
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A14
Klein EA, Thompson IM Jr, et al. Vitamin E and the risk of prostate cancer: the selenium and vitamin E cancer prevention trial (SELECT). JAMA. 2011 Oct 12;306(14):1549-1556.
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A15
Myung SK, Ju W, et al. Vitamin or antioxidant intake (or serum level) and risk of cervical neoplasm: a meta-analysis. RJOG. 2011 Oct;118(11):1285-1291.
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A16
Ilix S, Doevwa KM, et al. Lycopene for the prevention of prostate cancer. Cochrane Database Syst Rev. 2011 Nov 9;(11):CD008007.
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A17
Chung M, Lee J, et al. Vitamin D with or without calcium supplementation for prevention of cancer and fractures: an updated meta-analysis for the U.S. Preventive Services Task Force. Ann Intern Med. 2011 Dec 20;155(12):827-838.
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A18
Hurst R, Hooper L, et al. Selenium and prostate cancer: systematic review and meta-analysis. Am J Clin Nutr. 2012 Jul;96(1):111-122.
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A19
Boehm K, Borrelli F, Ernst E, Habacher G, Hung SK, Milazzo S, Horneber M. Green tea (Camellia sinensis) for the prevention of cancer. Cochrane Database Syst Rev. 2009 Jul 8;(3):CD005004.
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A20
Pais R, Dumitraşcu DL. Do antioxidants prevent colorectal cancer? A meta-analysis. Rom J Intern Med. 2013 Jul-Dec;51(3-4):152-63.
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A21
Bjelakovic G, Gluud LL, et al. Vitamin D supplementation for prevention of cancer in adults. Cochrane Database Syst Rev. 2014 Jun 23;(6):CD007469.
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A22
Wang R, Zheng Y, et al. Folate intake, serum folate levels, and prostate cancer risk: a meta-analysis of prospective studies. BMC Public Health. 2014 Dec 29;14:1326.
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A23
Qin T, Du M, et al. Folic acid supplements and colorectal cancer: meta-analysis or randomized controlled trials. Sci Rep. 2015 Jul1;5:12044.
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A24
Wang Y, Cui R, et al. Effect of carotene and lycopene on the risk of prostate cancer: a systematic review and dose-response meta-anlaysis of observational studies. PLoS One. 2015 Sep 15;10(9):e0137427.
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A25
Baron JA, Barry EL, et al. A trial of calcium and vitamin D for the prevention of colorectal adenomas. N Engl J Med. 2015 Oct 15;373(16):1519-1530.
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A26
Burr NE, Hull MA, et al. Folic acid supplementation may reduce colorectal cancer risk in patients with inflammatory bowel disease: a systemic review and meta-analysis. J Clin Gastroenterol. 2017 Mar;51(3):247-253.
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B
Other Therapies
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B1
Au AH, KoH WP, et al. Soy intake and breast cancer risk in Singapore Chinese Health Study. Br J Cancer. 2008 Jul 8;99(1):196-200.
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B2
Liu J, Xing J, Fei Y. Green tea ( Camellia sinensis) and cancer prevention: a systematic review of randomized trials and epidemiological studies. Chin Med. 2008;3:12.
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B3
Shimizu M, Fukutomi Y, Ninomiya M, et al. Green tea extracts for the prevention of metachronous colorectal adenomas: a pilot study. Cancer Epidemiol Biomarkers Prev. 2008;17:3020-3025.
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B4
Myung SK, Bae WK, et al. Green tea consumption and risk of stomach cancer: a meta-analysis or epidemiologic studies. Int J Cancer. 2009 Feb 1;124(3):670-677.
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B5
Yan L, Spitznagel EL. Soy consumption and prostate cancer risk in men: a revisit of a meta-analysis. Am J Clin Nutr. 2009 Apr;89(4):1155-1163.
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B6
Ogunleye AA, Xue F, et al. Green tea consumption and breast cancer risk or recurrence: a meta-analysis. Breast Cancer Res Treat. 2010 Jan;119(2):477-484.
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B7
Zheng J, Yang B, et al. Green tea and black tea consumption and prostate cancer risk: an exploratory meta-analysis of observational studies. Nutr Cancer. 2011;63(5):663-672.
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B8
Yang G, Shu XO, et al. Soy food intake and risk of lung cancer: evidence from the Shanghai Women’s Health Study and a meta-analysis. Am J Epidemiol. 2012 Nov 15;176(10):846-855.
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B9
Fritz H, Seely D, et al. Soy, red clover, and isoflavones and breast cancer: a systematic review. PLoS One. 2013 Nov 28;8(11):e81968.
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B10
Van Die MD, Bone KM, et al. Soy and soy isoflavones in prostate cancer: a systematic review and meta-analysis of randomized controlled trials. BJU Int. 2014 May;113(5b):E119-30.
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B11
Boehm K, Borrelli F, Ernst E, Habacher G, Hung SK, Milazzo S, Horneber M. Green tea (Camellia sinensis) for the prevention of cancer. Cochrane Database Syst Rev. 2009 Jul 8;(3):CD005004.